I love Halloween! I love seeing all of the trick-or-treaters dressed up in their cute and “spooky” costumes. I love decorating the house. I love stealing Reese’s Peanut Butter Cups from my kids once they go to bed. Plus my youngest kids, Liam (Trick) and Carly (Treat) are twins and it just happens to be their birthday! Before I send out my little little ones for some Halloween fun I like to make them a easy warm meal (cause it is cold here in Wyoming on Halloween!) and so I created this fun recipe. I made it the other night for them and all of my goblins gobbled it up! The “eyeballs” are just meatballs with a sliced olive pushed into them to look like eyeballs mixed into “bloody” spagehetti sauce. You can use whatever type of sauce you want. I used homemade spaghetti sauce that I made in the crock-pot on a different day. But you could totally use store bought sauce too.
Filed Under: Entrees, Halloween Recipes Tagged With: Basil, dried basil, dried oregano, Egg, Halloween, Halloween Crock-Pot Recipes, Halloween Recipe, Halloween Recipes, olives, Oregano, pasta, spaghetti, Spaghetti Sauce