Crock-Pot Pepperoni Pizza Dip

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Crock-Pot Pepperoni Pizza Dip

Prep Time: 15 minutes

Cook Time: 2 hours, 30 minutes

Total Time: 2 hours, 45 minutes

Yield: 8-10 servings


1 12 Ounce Can or Jar of Pizza Sauce
1 8 Ounce Package Cream Cheese (Brick), Cubed
1 Cup Shredded Mozzarella Cheese
1 Can (at least 2 ounces) Black Olives , Drained and Chopped
8 Green Onions, Chopped
1/2 Cup Green Peppers, Chopped
1 8 Ounce Package Pepperoni, Chopped


  1. Add pizza sauce, olives, onions, green peppers and pepperoni to 3 quart crock-pot.
  2. Cook on low for 2 hours.
  3. Add cream cheese and mozzarella cheese.
  4. Stir.
  5. Cook on low until cheese is melted. About 30 minutes.
  6. Serve warm with carrot and celery sticks or other veggies.

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