Last week, my family and I were going to a baseball game and for some reason baseball always makes me crave either hot dogs or sausage subs. I didn’t want to pay the $6 or $7 at the park for a sausage sub so I decided to make some for us in the crock-pot to enjoy when we got home. I generally pan cook my sausage or grill it in the warmer months but my family said the sausage tasted even better cooked this way and I think it was a lot less greasy then pan frying it.
SAHM mom of 3 in Central MA who enjoys cooking and blogging. I enjoy experimenting in the kitchen and am not fond of measuring. My grandmother just added a "pinch of this" and a "pat of that" so that's how I cook!
Hi we are Heidi, Katie & Sarah and together we are the Crock-Pot Ladies here to save the day with easy slow cooker recipes that everyone will enjoy! We love cooking and experimenting in our crockpots and sharing our creations with you, our readers!