Crock-Pot Easy Chicken and Stuffing
2 lbs Chicken, cut into chunks
1 6oz Package Dry Stuffing Mix
1 Can Cream of Chicken Soup
1/2 Cup Chicken Stock
1/2 Cup Sour Cream
- Add to crock-pot in this order: chicken, dry stuffing mix, cream of chicken soup, chicken stock (swirl around in soup can prior to adding) and sour cream.
- Cook on low for 3 hours or until chicken is cooked. (longer if using frozen chicken)
I cooked this using my 5qt oval crock-pot. I also used raw (thawed) chicken thigh pieces (no bone).
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