Crock-Pot Creamy Salsa Chicken

No Image AvailableYummy recipe by reader Jennifer Estep at

Crock-Pot Creamy Salsa Chicken
Recipe Type: Main
Author: Lady Sarah
Prep time: 5 mins
Cook time: 6 hours
Total time: 6 hours 5 mins
Serves: 6
  • 4 Boneless Skinless Chicken Breasts
  • 1 Cup Salsa
  • 1 Package Reduced Sodium Taco Seasoning
  • 1 Can Reduced Fat Cream of Mushroom Soup (condensed)
  • 1/2 Cup Sour Cream
  • Rice (Not for Crock-Pot)
  1. Add chicken to crock-pot.
  2. Sprinkle taco seasoning over chicken.
  3. Pour salsa and soup over chicken.
  4. Cook on low for 6-8 hours.
  5. Remove from heat and stir in sour cream.
  6. Serve with rice.




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