This is something I came up with one day driving home after dropping off the kids at school. I wanted to make something hearty but different and for some reason, the idea of a “twice baked potato” came to mind. This is in that arena but you’ll bake them once (or use your crock-pot) and then finish them in the crock-pot. You can make a smaller version of these for appetizers or serve them like we did as an entree with a salad on the side.
SAHM mom of 3 in Central MA who enjoys cooking and blogging. I enjoy experimenting in the kitchen and am not fond of measuring. My grandmother just added a "pinch of this" and a "pat of that" so that's how I cook!
2 Comments on "Crock-Pot Bacon and Feta Stuffed Potatoes"
Hi we are Heidi, Katie & Sarah and together we are the Crock-Pot Ladies here to save the day with easy slow cooker recipes that everyone will enjoy! We love cooking and experimenting in our crockpots and sharing our creations with you, our readers!