Crock-Pot Apple Cranberry Cobbler

No Image AvailableThis yummy recipe was sent to by  reader Krissy Denny.

Crock-Pot Apple Cranberry Cobbler

Rating: 41

Prep Time: 15 minutes

Cook Time: 2 hours

Total Time: 2 hours, 15 minutes

Yield: 4 Servings


3 Large Apples, Peeled, cored, sliced
1 Cup Cranberries
1 Cup Brown Sugar
1/3 Cup Rolled Oats (quick cooking)
1/4 Teaspoon Salt
1 Teaspoon Cinnamon (can add more)
1/3 Cup Butter, Softened


  1. Place apple slices and cranberries in crock-pot.
  2. Mix remaining ingredients in a bowl.
  3. Sprinkle over the top of apples and cranberries.
  4. Place 4 or 5 paper towels over the top of the crock-pot.
  5. Place a utensil, such as a wooden spoon over the top to keep cover from sealing tightly.
  6. Set cover on top (This allows the steam to escape).
  7. Turn Crock-Pot to High and cook for 2 hours

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